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Food Industry Heat-Shrink Tubing
- Material: Polyolefin Plastic
- Shrink Ratio: 2:1
- Dielectric Strength: 1,800 V/mil
- Shrink Temperature: 250° F
- Temperature Range: -65° to 250° F
- Specifications Met: FDA Compliant 21 CFR 177.1330
Approved for contact with food, this tubing is FDA Compliant 21 CFR 177.1330.
Dielectric strength is the maximum voltage a material can handle before it starts to breakdown.
For technical drawings and 3-D models, click on a part number.
1/2 ft. Lg.
ID | |||||
|---|---|---|---|---|---|
| Before Shrinking | Min. After Shrinking | Min. Wall Thick. After Shrinking | Pkg. Qty. | Pkg. | |
| 0.13" | 0.06" | 0.02" | 5 | 0000000 | 00000 |
| 0.19" | 0.09" | 0.02" | 5 | 0000000 | 0000 |
| 0.25" | 0.13" | 0.03" | 5 | 0000000 | 0000 |
| 0.38" | 0.19" | 0.03" | 5 | 0000000 | 0000 |
| 0.5" | 0.25" | 0.03" | 5 | 0000000 | 00000 |